With 30 minutes left of competition and fellow chefs bustling around her, Isabelle Nasah knew she had to start chopping her chicken thighs into chunks. Her eyes were on the sous chef preparing the ...
Chicken and steak were on the menu last week during Manna soup kitchen’s cooking competition, which marked the end of the nonprofit’s four-week teenage culinary program. Students split into two teams ...
Students in San Diego are swapping screen time for stove time through a special after-school program that teaches them essential life skills. KRIS 6 News visited the Jr. Chef program, which puts kids ...
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