If you click on links we provide, we may receive compensation. "In cooking Filipino food after self-deporting, I found comfort, a feeling of home and a newfound appreciation for mom’s efforts," writes ...

Lately, Filipino food has been getting some long-overdue love. Recipes for some classic dishes have been featured in splashy magazine spreads, and dining critics on both coasts are praising Philippine ...

The Filipino food movement is a strong one, netting accolades both here at home and across the country. In Los Angeles, the conversation surrounding the flavors and dishes of the Philippines knows ...

Most Filipino restaurants serve food the way mom used to–with a casual disregard for presentation, set on the table in still-steaming pots and platters. So what better place to begin exploring the ...

In the U.S. SPAM tends to have a bad reputation, though ironically many share a love for Filipino and Hawaiian cuisine, both of which utilize SPAM in many of their dishes. Chef Jordan Andino, Filipino ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

The world of food TV is hotter than ever, with what seems like endless helpings of shows filling our screens. The latest addition to the menu is a PBS series, “The Great American Recipe,” an ...

You may be scrolling through the internet looking for names of Catholic cooks and come across a photo of a cheerful Father Gregorio Dela Cruz Soldevilla, standing in a kitchen with friends. It turns ...

"In cooking Filipino food after self-deporting, I found comfort, a feeling of home and a newfound appreciation for mom’s efforts," writes Jill Damatac, author of 'Dirty Kitchen' The first time the ...