WEBSTER CITY, Iowa — With the end of deer season, several hunters and cooks gathered at the Briggs Woods Trail to learn about processing their own deer meat. Hamilton County Conservation hosted a ...

MANTACHIE • At the height of Mississippi’s deer season, more than a dozen students donning white butcher coats and hairnets take their positions at stations in Mantachie High School’s meats lab each ...

LINCOLN — Learn all aspects of deer processing during a hands-on, three-part class at Fort Atkinson State Historical Park. The class will cover field care and curing on Oct. 23, sausage making on Dec.

The Missouri Department of Conservation is offering a free deer processing class to teach the correct techniques for skinning and butchering deer meat with minimal equipment. The class will be held ...