This study involves two large-scale prospective cohorts, including the NHANES (number (n) = 7350) and the GGMP (n = 6994). A total of 65 and 64 normalized unique monthly food intake frequencies were ...

A recent study published in Engineering has shed new light on how the combinations of foods we eat over the long term, rather than just individual food items, can significantly influence ...

The Dietary Guidelines Advisory Committee's (DGAC)Health Equity Working Group and Food Pattern Modeling and Data Analysis subcommittees provided details on its pilot program to develop dietary intake ...

What is intermittent fasting? Does it work? And what is the best way to apply it in daily life? I’ve written about this ...

A new study suggests that simplifying your diet—not complicating it—might be the key to losing weight and actually keeping it ...

Discover the best food tracking apps of 2026, with expert picks that use AI, barcode scanning, and smart insights to help you ...

A new analysis has found that plant-based diets reduce a key blood signal of low-level inflammation when tested against diets ...

Researchers from Fujita Health University, Japan, have explored gender- and age-specific variations in the food intake and dietary patterns of young and middle-aged Japanese adults. As the age-old ...

Please provide your email address to receive an email when new articles are posted on . Nearly half of toddlers’ daily calorie intake was ultraprocessed foods. Boys who at high amounts of ...

Recent research found that higher intake of ultra-processed foods was associated with lower odds of fertility in U.S. women. ...