Prawn toast toasties were brought to the public's attention by Jamie Oliver, in his Channel 4 show 'Keeping Cooking Family Favourites'. The idea was a simple combination of toasties, and the prawn ...

Add the mustard seeds and curry leaves, and let them sizzle for 30 seconds. Add the shallots, garlic, ginger and chilli with ...

Whether you are creating a prawn curry, stir-fry, seafood pasta dish or just throwing them on the barbecue the most important thing to remember is not to overcook them. We’ve all done it and end up ...

Step1: In a deep pan, add the oil and gently fry the shallots until golden. Add the garlic, ginger, lemongrass and chilli and sauté for two minutes. Add the pork mince and break it up so you don’t ...

Step 1: Warm the lentils over a medium heat. Step 2: At the same time, heat the olive oil in a frying pan over a medium heat. Gently stir in the cloves, ginger, coriander seeds, turmeric (if using), ...

When you feature succulent prawns in a sauce flecked with mustard seeds and perked up with heat of a different kind — chilli — it’s the perfect option after a day at the beach or around the pool. Of ...

Preparing shellfish can seem time-consuming, but the reward is in the eating. Shellfish can be divided into two main categories: crustaceans and molluscs. Crustaceans are all the multi-jointed ...

While some foods can easily and safely be cooked direct from frozen, there is a considerable amount of food that can’t go straight in the pan from the freezer. Seafood, in particular, can sometimes be ...

This simple summery courgette and prawn pasta dish by Gennaro is a quick dinner for when you don't want to slave away in a hot kitchen. The courgettes cook down into a creamy sauce that's flavoured ...

Add an Iberian touch to your weekend brunch with these three egg dishes: morcilla and chickpea stew, jamón huevos rancheros and and cheat’s prawn tortilla When we were young, my dad used to make us a ...

Trim the green beans and chop into thirds. Remove and discard the ends from the carrot then slice into thin rounds. Roughly chop the coriander. Heat a splash of oil in a frying pan on medium-high heat ...