It’s no secret that Vermont is the top dog when it comes to maple syrup (at least in the U.S. — nobody can compete with Canada), but with our region’s own Pacific Northwest maple syrup industry on the ...

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...

Add Yahoo as a preferred source to see more of our stories on Google. A picturesque 352-acre farm in Vermont with its very own sugar house for making maple syrup has hit the market for $6.1 million.

Saturday mornings were sacred in our house. No alarms, no rush, just the sound of butter sizzling on a hot griddle and the sweet smell of pancakes in the air. I can remember shuffling into the kitchen ...