Fast food pasta is often harder to come by than more standard fare like burgers, tacos, and chicken sandwiches. Unlike these assembly-line foods, pasta deserves an extra level of care, from boiling ...
MONTEREY PARK CALIF. —In the burgeoning niche of fast-casual Italian dining, Los Angeles restaurateur Danilo Terribili sees a less-traveled path: not serving pizza. He also treads a patented path no ...
Someone sent us a social media post about Miss Pasta, a newish restaurant with a unique concept from chef Giuliano Matarese, formerly at Mille Lire: Fresh house-made pasta with regional sauces made ...
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