Add Yahoo as a preferred source to see more of our stories on Google. We’ll be the first to admit that most of the time when we have pasta with meat sauce, we’re using marinara from a jar and ground ...

Chef and cookbook author Laura Vitale stops by the TODAY kitchen to share her recipe for short rib ragù which she calls the perfect special occasion meal.Nov. 22, 2024 ...

Add Yahoo as a preferred source to see more of our stories on Google. How do you improve upon perfection? If you’re Giada De Laurentiis, you get the slow cooker involved. The Everyday Italian author ...

There’s something magic about autumn in Vermont, when the mountainsides burst with color and the air gets that first little bite to it. Autumn is the season of slow-simmered dishes and warm, ...

Deep, savory, and slow-cooked to perfection—this short rib ragu is everything you want in a comforting pasta sauce. Chef Jean-Pierre shares a cherished family recipe that’s rich in flavor and ...

Nothing says cozy like a big bowl of macaroni and cheese, and Vitale has two versions to make this week. The first blends subtly sweet pumpkin puree with a savory sage-infused roux for a baked shells ...

The best looking short ribs I've ever seen - making pasta ragu sauce ...

One reader won a chili cookoff with what another fan calls this "fantastic, delicious, smoky chili recipe." Three and a half pounds of tender beef short ribs provide rich flavor. Tom Colicchio ...

In the unfortunate instance that you had to choose one more meal before getting whacked, what would it be? Who thinks of this stuff? I, as a lifelong cook and card-carrying foodaphile, have pondered ...

Meredith Hayden, a private chef in New York City and the Hamptons, spoke to Insider. When she wants to make a dish that feels expensive but is pretty affordable, she chooses pasta. Lobster pasta and ...