Sage is one of those herbs that instantly evokes autumn—earthy, aromatic, a little savory, and completely comforting. Whether you’re after something rich and buttery, something sweet, or something ...

A few weeks ago, a local colleague told me no one likes sorrel or sage. The comment was in response to a menu I’d been working on that included sorrel soup and sage rice. It gave me pause, and I am ...

Burning sage, also called smudging, has become a popular trend across social media. White sage is considered one of the four sacred medicines in Indigenous culture. Until 1978, Indigenous people in ...