1. Heat the oven to 350 F. Lightly butter a shallow baking dish that is large enough to hold the fillets in a single layer. 2. Pat fish with paper towels to dry. Arrange the fillets in the prepared ...
That sound you heard last week coming from the southern part of the state was the collective cries of joy from happy fishermen heralding the extension of the state’s red snapper fishing season. The ...
Red snapper season opened on the Gulf Coast last Friday and my mom, hubs and older son got in on the action, bringing in some fine specimens. We bandied about ideas about how to prepare the first ...
Chef Hervé Glin is a big man. “I love to eat,” he says, wryly surveying his own bulk. He also likes to feed people, which he does at his clubby Cité Grill at 5860 Westheimer in Houston. His fondness ...
Olives, currants and capers add an outstanding twist to this presentation of red snapper. The potatoes and black beans mellow the dish out. 1. In a sauce pan over medium heat, combine tomatoes, garlic ...
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