Shellfish sometimes get ignored because they are perceived as a luxury and a nutritional no-no. Though it is true that shellfish are somewhat high in cholesterol, they are very low in fat, with almost ...

Scallops might be seen as the gateway to the wonderful world of shellfish since they are mild, sweet, and not remotely fishy-tasting so even people who aren't quite ready for mussels or crawfish might ...

PORTLAND, Maine — America’s harvest of scallops is increasing to near-record levels at a time when the shellfish are in high demand and the value of the fishery has surged in recent years. Sea ...

Earlier this year, a Thomaston startup that developed a new type of scallop farming grow cage scooped up $25,000 in cash prizes at a pitch competition held by Dirigo Labs in Waterville. Seascale, ...