Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Banana bread using a cake mix is a moist, sweet treat that’s incredibly easy to make. This recipe is perfect for quick breakfasts or snacks, made with just a few pantry staples and ripe bananas. Enjoy ...

I’m a food writer living in Vermont, and I’m always on the hunt for nutritious-but-still-tasty snack recipes to pack for my hiking adventures. Now that fall is in full swing, I (among millions of ...