Utah rancher Seth Davis developed the VacHolster to solve a common cattle-working frustration: how to keep vaccine syringes ...

Pastures are turning green, which means it’s time to work cows and calves. Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and ...

The self-distancing and quarantine protocols put in place to slow the spread of COVID-19 have reduced economic growth, shuttered consumers in their homes and changed the way Americans purchase and ...

Tucked away behind the trees along Bendigo Boulevard in the Snoqualmie Valley, Lulu Redder and her farmhand stand underneath two canopies, processing chickens five at a time, with Redder’s two dogs ...

Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...

Recent livestock processing plant closures in the High Plains region have generated headlines, but agricultural economists note they occur because of tight margins. Springdale, Arkansas-based Tyson ...

Benson and Turner Foods will process cattle and hogs at Waubun, Minnesota, on the White Earth Reservation with the help of a USDA grant. Paul Benson raises cattle near Waubun, Minnesota, and has ...

A proposed 8,000-head-per-day beef processing facility in South Dakota is joining a packed roster of planned and existing plants that could be forced to compete for shrinking cattle inventories in the ...

Live and feeder cattle futures opened limit down on Monday. Brad Kooima with Kooima Kooima Varilek says it was no surprise with news after the closes on Friday that Tyson Foods will be closing its ...