From Manhattan to New England, clam chowder is known for its competing varieties as much as for its comforting briny flavor. It seems every state on the East Coast has its own take on the popular soup ...

Diners recommend these chain restaurants for flavorful New England clam chowder worth trying.

When the Oregon coast turns cold and gray, rain coming in sheets, there are few better ways to warm the soul than with a creamy bowl of clam chowder. And the coast has plenty of chowder to choose from ...

You don’t have to be a Bostonian to revel in chowdah. Clam chowder is every bit as beloved on the West Coast, where chefs at waterside restaurants — and more than a few inland — pride themselves on ...

It was a warm February Sunday in Central Florida. Obviously, it was chowder time. “It’s a good way to get people together,” said Shirley Stamper of John and Shirley’s Catering. “It’s warm, it’s like a ...

Today Show food and nutrition expert Joy Bauer has the perfect warmup solution this winter that is packed with nutrition and big on flavor. Bauer shared her corn chowder receipe that’s high in ...