These chicken nuggets are coated in a seasoned flour mixture, dipped in a buttermilk and egg batter, then fried until deep golden brown. A cooling rack keeps them crisp as you work in batches. Serve ...

Creating the perfect piece of fried chicken isn't just an art or a science -- for many, it's a religion. Different regions and cultures throughout the United States still argue to this day over who ...

Of all the techniques we tried, one clear winner delivered the tastiest and most reliable results.