How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...
Today we're going to cook one of my favourite freshwater fish, walleye. We're going to cook this walleye in a nice healthy way with simple ingredients. You'll need: 1/4 cup of melted butter 1/4 ...
Now is a great time for fresh walleye. A source of protein, omega 3 fatty acids, vitamin D and selenium, the fish is easy to cook. It’s too delicate for the grill, and though delicious when deep-fried ...