For years, the biologics industry has struggled with inefficient microbial expression systems for producing proteins and antibodies that they need to manufacture new biopharmaceuticals. Difficulties ...

Despite decades of global population growth, a global food crisis seems to be imminent again. Food productivity has been cut severely due to prolonged abnormal weather from intensifying climate change ...

When microbiomes are diverse and balanced, they keep our food safe, nutritious, and sustainable, and our planet healthy—but the quality of these networks is declining across the whole system. This can ...

As Technology Improves, Cost of Goods Goes Down and Titers Go Up To meet the challenges of supplying a global market with protein biotherapeutics and growing the world market for some therapy classes, ...

Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems. When millions of people went into lockdown during the pandemic ...

This is the Volume 2 of a series of Research Topics and you can explore Volume 1 here Microorganisms are ubiquitous and can be found in various ...

Much of the beauty—and challenge—of biology lies in its complexity. That's especially true in the microbial world, where ...