Add Yahoo as a preferred source to see more of our stories on Google. This week the chefs joined forces again for an Elimination Challenge where two teams had to create brunch menus utilizing maple ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...

Certain dishes have a tendency to make your mouth water just thinking of them, and poutine is one that has a rightful place on that list. A plate of french fries drenched in gravy and cheese, and in ...

Discover What’s Streaming On: In the world of reality show competitions, it’s hard to imagine bigger shoes to fill than Padma Lakshmi’s. After taking over from Top Chef Season 1 host Katie Lee, the ...

It is a simple question, but one that demands food lovers to take a side. How do you enjoy your poutine? On Top Chef Destination Canada, the Quickfire Challenge took a different approach to that ...

Heat butter, add all the dry spices and roast for 2-3 mins. Add to the yogurt, ass ginger and garlic. Marinate the chicken and leave overnight. Bake in an oven at 350 degrees for 20 mins, and then ...