When people think about environmental issues and reducing waste, recycling cardboard shipping boxes or plastics often comes ...

A new study by a Texas A&M AgriLife Research agricultural economist offers fresh insight into a global problem hiding in ...

Afresh just raised $34 million to expand its AI tools that help supermarkets cut food waste. Grocery stores waste around four ...

Food waste is a growing problem in our communities, and Detroit is turning to composting to tackle the issue, as reported by Planet Detroit. City officials say the pilot food waste drop-off program ...

AI-enabled measurement, intelligent packaging, advanced upcycling technologies, and bioaccessibility science are converging to transform food waste from a disposal problem into a performance-driven, ...

We have a problem with food waste in the United States. According to a study done by the nonprofit ReFED, an estimated 31 percent of the U.S. food supply was wasted in 2023. This amounted to 63 ...

When most people think about food shortages, they picture dramatic images: empty shelves after a hurricane, or headline news ...

Waste remains a challenge but Michigan groups are coordinating to better match production and demand and turn surplus food ...

File: Decomposing food scraps at Bennett Compost in Northeast Philadelphia. (Kimberly Paynter/WHYY) This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing ...

What exactly do grocery stores do with their unsold food? For these companies, donating is the name of the game in an effort ...

If you’ve ever tossed out a takeout container of food that went uneaten, left your leftovers behind at a restaurant, or let food spoil in the fridge, you’re not alone. But collectively, these everyday ...