About Beetroot Modak Recipe: Lord Ganesha's favourite Indian sweet now with the goodness of beetroot, this modak recipe is just the perfect one to prepare at home for the Ganesh chaturthi festivities.

About Active Charcoal Modak Recipe: Prepare this unique recipe of charcoal modak for the Ganesh chaturthi festivities at home. Cooked in sugar syrup and laced with chopped cashews and pistachios, this ...

Ganesh Chathurthi is celebrated with huge furore and devotion by Indians all around the world. This festival marks the birth of Lord Ganesha and is extensively celebrated at homes and in public. This ...

It’s that time of the year, when there is happiness in the air and harmony everywhere! As amidst all the fun and frolic, it’s time to bring home the vigna harta - Lord Ganesh, and celebrate this ...

What comes to your mind when you first think of Ganesh Chaturthi? Celebrations and lots of Modaks, right? Now for those of you who don’t want to spend a fortune in buying Modaks from shops or order ...

Three exciting modak recipes from Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani, a chain of thali restaurants serving Rajasthani food. Go all out and treat yourself to some yummy ...

Place the coconut, jaggery and milk in a pan. Cook for 10 minutes till the jaggery melts. Add cardamom powder and cook till all the moisture evaporates. Do not cover the pan while cooking. Cool this ...

For modak, add water and ghee in a pot and bring it to a boil. Parallelly, mix cocoa powder, rice flour, refined flour and salt. Add the mixture of flours in the boiled water and blend it in one ...

Delicious and healthy ukdiche modak! Ukdiche modak or steamed modak: Although there are numerous variteis of modaks, steamed modak is the hot favourite. Made from (2 cups) grated coconut, (1 1/4 cups) ...

Apart from the usual celebrations during Ganesh Chaturthi, the one thing we all look forward to is ukdiche modak! Hot, steamed, deliciously oozing with sweet coconut and jaggery, modaks are a ...

Ganesh Chaturthi is a Hindu festival that celebrates the birth of Lord Ganesha, the deity of wisdom, prosperity, and good fortune. Observed with great devotion, it involves rituals, prayers, and the ...

The recipe kept the appearance to be very simple. It didn't run as a colorful array of ingredients, but it looked simple and moth-watering. The cake was a Modak touch paying homage to Lord Ganesha's ...