From the Recipe Creator: I love quick and bright meals like this one-skillet wonder. The way it tastes, you'd think it takes a lot more effort, but it goes from prep to dinner table in half an hour.

This is your definitive guide to zucchini season, that time of year when you've got more zukes than you know what to do with. These 25 recipes are officially our best zucchini recipes of all time—each ...

Looking for the perfect side salad to go with your entree? Allow us to suggest this colorful Israeli couscous salad, which features red bell peppers, red onions, zucchini, and chickpeas. If you cook ...

Pantry and fridge staples like Italian-style bread crumbs and Parmesan cheese are just two of the six ingredients needed to make this all-purpose baked zucchini recipe. As long as you have them on ...

Zucchini can be a “burden” — you plant a few seeds and then come August find yourself with dozens and dozens of summer squash and no new ideas for using them. You try to give them away, but almost ...

The other day I came home from the farmers market with so much zucchini the overflow from my refrigerator filled a big bowl on my counter. Every time I walked by I was torn between admiring the still ...

Fennel and zucchini make for a delightful combination, bringing together the mild sweetness of zucchini and the unique ...