The thing about making a cake roll (aka jelly roll, Swiss cake roll, Yule log) with cake mix is you get two cakes rather than just one like most scratch recipes. The convenience of a boxed mix is just ...

Add a thin layer of store-bought or homemade vanilla buttercream on top of the cake. Pour a container of rainbow nonpareils onto a plate. Then, dip each jar directly onto the plate so the sprinkles ...

Ever heard of making cake with just a can of pop and a boxed cake mix? It sounds wild, but it really works! There’s no need for eggs or oil—just two simple ingredients and your oven. The result is a ...

Ever since I learned to make a cake from scratch, I haven’t really touched boxed cake mixes. I’m not above using them, but the ones I typically see on grocery shelves don’t cater to the flavors I’m ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Jason Donnelly / Food Styling: Shannon Goforth / Prop Styling: Kristen Schooley Every family has heirloom recipes ...

Adding one extra egg transforms boxed cake texture and flavor. Pastry chef Trung Vu explains that eggs provide structure, moisture, and richness—so adding one more than the box calls for helps the ...

There are certainly times when making a cake from scratch feels special and impressive. But do you know what's equally impressive? Elevating store-bought cake mix and presenting a sweet treat to those ...

With its soft and fluffy texture, sweet flavor, and rainbow appearance, funfetti cake is easy to love and even more enjoyable to eat. The boxed mix is the ultimate easy dessert to make for a birthday ...