A naturally derived molecule shows promise in blocking critical behaviors that bacteria rely on to cause disease.

This Research Topic explores the therapeutic potential of nutraceuticals and bioactive compounds to counter the global threat of antimicrobial resistance ...

Amomum tsao-ko, a culinary spice and traditional medicinal plant widely used in Asian cultures, has attracted considerable attention due to its rich profile of bioactive compounds. Its fruits are a ...

Functional foods and bioactive dietary components play an increasingly important role in clinical nutrition and public health. Although many plant- and ...

In a recent review published in the International Journal of Molecular Sciences, researchers provide an overview of bioactive plant compounds as potential anti-neuroinflammatory agents and the ...