How to poach a perfect flaky fish! In only 7 MINUTES make cod with red curry coconut broth 😍
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How to poach a perfect flaky fish! In only 7 MINUTES make cod with red curry coconut broth 😍
28.7K views4 months ago
YouTubeKristi • You Wanna Bite?
Comment 'RECIPE' for the link This delicious Poached Cod recipe takes delicate cod and poaches it slowly in a creamy broth and coconut milk base. Served with orzo, this dish is absolutely devine. https://www.foodbymaria.com/poached-cod/ | Foodbymaria
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Comment 'RECIPE' for the link This delicious Poached Cod recipe takes delicate cod and poaches it slowly in a creamy broth and coconut milk base. Served with orzo, this dish is absolutely devine. https://www.foodbymaria.com/poached-cod/ | Foodbymaria
4.3K viewsJun 2, 2025
FacebookFoodbymaria
🐟🥥I shared this poached cod recipe over 7 months ago and it is still my most popular recipe by
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🐟🥥I shared this poached cod recipe over 7 months ago and it is still my most popular recipe by
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Tender cod is gently poached in lemon-scented cream, layered over buttery mashed potatoes, and baked until lightly golden and bubbling. This preparation emphasizes controlled heat, clean acidity, and classic gratin technique for a refined coastal comfort dish. Creamy Cod and Potato Gratin Seafood Bake 🛒Ingredients : 2 medium russet potatoes, peeled and quartered 2 cod fillets, 6 to 8 ounces each 2 pinches cayenne pepper, divided Salt, to taste 7 tablespoons unsalted butter, divided 2 tablespoon
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Tender cod is gently poached in lemon-scented cream, layered over buttery mashed potatoes, and baked until lightly golden and bubbling. This preparation emphasizes controlled heat, clean acidity, and classic gratin technique for a refined coastal comfort dish. Creamy Cod and Potato Gratin Seafood Bake 🛒Ingredients : 2 medium russet potatoes, peeled and quartered 2 cod fillets, 6 to 8 ounces each 2 pinches cayenne pepper, divided Salt, to taste 7 tablespoons unsalted butter, divided 2 tablespoon
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Aromatic coconut milk poached cod 🤤 A recipe inspired by @zenaskitchen, because as soon as I saw it I knew I HAD to try it out…and it did not disappoint. I through in a few little tweaks to my preference and the result was soooooo incredible. This is a dish I want to eat every week. Comment “RECIPE” or “FISH” to get the full recipe sent directly to you!! | Alessandra Ciuffo
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🐟🥥I originally shared this poached cod recipe over a year ago and it is still my most popular
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A sunlit dish inspired by the Basque coast — tender cod gently poached over a vibrant medley of peppers, tomato, and herbs. The result is a comforting, Mediterranean-style seafood preparation full of color, aroma, and depth. Ingredients: 2 fresh cod fillets (about 1 lb total) 1 green bell pepper, julienned 1 yellow bell pepper, julienned 1 ripe tomato, diced 1 small red onion, finely chopped 2 small garlic cloves, minced 3 tablespoons extra-virgin olive oil 1 dried bay leaf 1 sprig fresh thyme (
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