Bake Off Technical: raspberry soufflé and tuiles Firstly, thank you so much to everyone that DMd me and was so lovely. I’m awkward so I don’t really know what to say so just, thank you. X This is an example of a bake I’m glad I’ve done but won’t be rushing to do again…my raspberry syrup was overcooked and still somehow too cold to stop cooking so the flavour wasn’t great. And the texture was confusing and cloud like but I think it’s supposed to be. Tuiles looked fun though, needed some vanilla o