The first apple pie recipe ever documented in England dates back to 1381, and it looked very different from what we eat today. 🥧 This medieval creation, called 'Tartys in Applis,' was made without any sugar at all. Since sugar was an expensive luxury item back then, the pie got its sweetness from a mix of apples, figs, pears, and raisins. It was all baked inside a pastry shell, which in those days was often a thick, tough casing not meant to be eaten, just to hold the filling. To make it even m
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The first apple pie recipe ever documented in England dates back to 1381, and it looked very different from what we eat today. 🥧 This medieval creation, called 'Tartys in Applis,' was made without any sugar at all. Since sugar was an expensive luxury item back then, the pie got its sweetness from a mix of apples, figs, pears, and raisins. It was all baked inside a pastry shell, which in those days was often a thick, tough casing not meant to be eaten, just to hold the filling. To make it even m
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