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Feeding your family doesn’t have to break the bank or take hours. Try this dinner for 5 under $6. INGREDIENTS: 1 loaf garlic bread (freezer section) 3 cans Chef Boyardee Spaghetti and Meatballs 1 cup Mozzarella cheese (shredded) INSTRUCTIONS: Preheat oven according to packaging ingredients. Start by hallowing out garlic loaf, leaving a small edge of breading. Next add in your cans of Chef Boyardee. Spread out evenly. Top with Mozzarella cheese and bake. When finished, cut into thick slices and s

Feeding your family doesn’t have to break the bank or take hours. Try thi…

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