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0:28
Brown butter graham cracker crust 馃槏馃槏 I always do it this way - weigh out some of the crust and do the edges first, then do the bottom! This is actually digestive biscuits, there鈥檚 notes in the blog post on how to sub them in (you have to adjust the butter). The tamper is also in the blog post! Link is in my profile 馃挄 https://cloudykitchen.com/blog/graham-cracker-crust/ | Cloudy Kitchen
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May 27, 2025
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