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0:26
I finally made roasted rabbit! Every time I have had rabbit when I was out to eat I have enjoyed it! Rabbit is a white meat with taste similar to a much more flavorful chicken. The meat is tender, juicy and so delicious! There’s not much fat in rabbit and it doesn’t have an outer like what you get with chicken so I decided to do an overnight brine.I went with a garlic and lemon heavy brine! These rabbits came already cleaned so luckily I didn’t have to do the gnarly stuff. Once the rabbits were
307.2K views
Apr 25, 2024
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Soozie the Foodie
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