Recipe 19 of 30: Pistachio crusted honey roasted carrots 馃 Choosing how to cook the veg for your Christmas dinner is a BIG responsibility, but I truly believe these carrots are a worthy winner. The recipe is in my cookbook Pull Up a Chair and is a simple one, so I鈥檒l share it below! #TheIngredientDiaries Ingredients: 600g baby carrots (peeled and trimmed but with the tops attached) or regular carrots, (peeled and cut into long thin batons) 2 tbsp olive oil 2 tsp runny honey 1/2 tsp flaked sea s
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Recipe 19 of 30: Pistachio crusted honey roasted carrots 馃 Choosing how to cook the veg for your Christmas dinner is a BIG responsibility, but I truly believe these carrots are a worthy winner. The recipe is in my cookbook Pull Up a Chair and is a simple one, so I鈥檒l share it below! #TheIngredientDiaries Ingredients: 600g baby carrots (peeled and trimmed but with the tops attached) or regular carrots, (peeled and cut into long thin batons) 2 tbsp olive oil 2 tsp runny honey 1/2 tsp flaked sea s
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