easy saurkraut at home! recipe below! ingredients: 1 head of cabbage 2 tbsp sea salt optional: herbs/garlic/spices instructions: *thinly slice cabbage and remove core *in a large bowl, sprinkle salt on top of sliced cabbage. *massage vigourously for about 15 minutes or until cabbage is soft and released water. *place into airtight jar. *cover with a weight or a piece of cabbage leaf. *if there is not enough liquid covering the cabbage, add 1 cup of water mixed with 1 tsp of sea salt into your ja
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easy saurkraut at home! recipe below! ingredients: 1 head of cabbage 2 tbsp sea salt optional: herbs/garlic/spices instructions: *thinly slice cabbage and remove core *in a large bowl, sprinkle salt on top of sliced cabbage. *massage vigourously for about 15 minutes or until cabbage is soft and released water. *place into airtight jar. *cover with a weight or a piece of cabbage leaf. *if there is not enough liquid covering the cabbage, add 1 cup of water mixed with 1 tsp of sea salt into your ja
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