African shish kabob marinade: 🔸4 pounds beef shish kabob 🔸3 Tablespoon creamy peanut butter 🔸4 Tablespoons tomato paste 🔸1 cup vegetable oil 🔸Cayenne pepper to your liking . Mix all ingredients in a bowl, except for meat, using an electric hand mixer or in a food processor. Add in your meat and let it sit in marinade in fridge until ready to grill (at least one hour). Skewer on shish kabob sticks & grill using a charcoal grill. Enjoy 😊 .. . . . #cookingwithnadak #reels #africanshishkebobs
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African shish kabob marinade: 🔸4 pounds beef shish kabob 🔸3 Tablespoon creamy peanut butter 🔸4 Tablespoons tomato paste 🔸1 cup vegetable oil 🔸Cayenne pepper to your liking . Mix all ingredients in a bowl, except for meat, using an electric hand mixer or in a food processor. Add in your meat and let it sit in marinade in fridge until ready to grill (at least one hour). Skewer on shish kabob sticks & grill using a charcoal grill. Enjoy 😊 .. . . . #cookingwithnadak #reels #africanshishkebobs
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