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🥗✨ Kitchen Basics That Matter ✨🥗
🥗 Kitchen Basics That Matter 🥗 Chef Sameer shares a simple, effective method to reduce pesticide residue on your fruits and vegetables — a small habit that makes a real difference in everyday cooking. Just mix 2 cups of water with 1 teaspoon of baking soda, soak your produce for 15 minutes, then rinse and pat dry. Clean, safe, and ready ...
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