Shio Kombu: How to Use Salted Kelp (5 Easy Recipes) - Recommendation of Unique Japanese Products and Culture
japanese-products.blog
Shio Kombu: How to Use Salted Kelp (5 Easy Recipes) - Recommendation of Unique Japanese Products and Culture
Seaweed is an indispensable part of Japanese cuisine; For instance, we often make Dashi stock from kombu or seaweed kelp and use it in various dishes, including miso soup, Nabemono hot pots, and noodle...
Mar 9, 2018
Using Kombu Tutorial
Kombu Onigiri Recipe Using Leftover Dashi Kelp [No Waste Rice Balls]
3:58
Kombu Onigiri Recipe Using Leftover Dashi Kelp [No Waste Rice Balls]
MSNSudachi
9 months ago
Enhance Fish Flavor with Kombu Jime Curing Technique
0:25
Enhance Fish Flavor with Kombu Jime Curing Technique
TikTokchef.cubi
11K views1 month ago
Izakaya by cheftino on Instagram: "Kinmedai Kombujime (金目鯛 昆布締め) A traditional Japanese technique that preserves and deepens the flavor of kinmedai (splendid alfonsino) using kombu seaweed. Cured for 7 days to highlight its natural sweetness and umami. #izakayajogja #japaneserestaurant #sushijogja #kulinerjogja #izakayabycheftino"
0:39
Izakaya by cheftino on Instagram: "Kinmedai Kombujime (金目鯛 昆布締め) A traditional Japanese technique that preserves and deepens the flavor of kinmedai (splendid alfonsino) using kombu seaweed. Cured for 7 days to highlight its natural sweetness and umami. #izakayajogja #japaneserestaurant #sushijogja #kulinerjogja #izakayabycheftino"
Instagramizakayabycheftino
4.6K views2 months ago
Top videos
Which Kombu Should You Use? Quick Guide and Taste Test
4:06
Which Kombu Should You Use? Quick Guide and Taste Test
MSNChef JA Cooks
8 months ago
What Is Kombu & How Do You Use It In Your Cooking?
6:19
What Is Kombu & How Do You Use It In Your Cooking?
YouTubeBridgets Healthy Kitchen
64.8K viewsOct 9, 2018
How To Make Kombu Dashi Japanese Broth #japaneserecipe #japanesefood #healthyfood #healthyrecipes
0:56
How To Make Kombu Dashi Japanese Broth #japaneserecipe #japanesefood #healthyfood #healthyrecipes
YouTubeHappyBirdi
16.3K viewsOct 16, 2024
Kombu Cooking Recipes
Home Cooking Sessions: Korean Beef Bulgogi. The most delicious rice bowl with thinly sliced, soy-marinated beef. Full recipe below! 👇🏽😍-1. Get yourself a thick, nicely marbled steak - I opted for ribeye but use what you like! 2. Wrap tightly in cling film, then freeze for 2-4h till firm3. Remove from freezer and thinly slice - I used a @miyabi_int bread knife for its razor sharp edge - gave me perfectly thin and even slices great for bulgogi!4. Add beef to a bowl and cover with bulgogi marina
1:30
Home Cooking Sessions: Korean Beef Bulgogi. The most delicious rice bowl with thinly sliced, soy-marinated beef. Full recipe below! 👇🏽😍-1. Get yourself a thick, nicely marbled steak - I opted for ribeye but use what you like! 2. Wrap tightly in cling film, then freeze for 2-4h till firm3. Remove from freezer and thinly slice - I used a @miyabi_int bread knife for its razor sharp edge - gave me perfectly thin and even slices great for bulgogi!4. Add beef to a bowl and cover with bulgogi marina
FacebookNotorious Foodie
16.8M viewsJul 17, 2023
This Juicy Chicken Breast recipe Help you Get Through Inflation
3:57
This Juicy Chicken Breast recipe Help you Get Through Inflation
YouTubeCHEF'S LABO 自宅で出来るプ
28K views1 month ago
Recipes 🐟👇 Fish Stock 1 kg fish bones 1 leek ½ fennel bulb 1 celery stick 1 small onion ½ garlic bulb 1 sheet kombu Parsley stalks Dill Tarragon Water 1.⁠ ⁠Blanch bones 1 minute then remove 2.⁠ ⁠Add leek, fennel, celery, onion, garlic, kombu and cover with cold water 3.⁠ ⁠Bring to boil and skim off impurities 4.⁠ ⁠Add herbs and simmer 25 minutes 5.⁠ ⁠Rest 10 min then strain. Chill 3–5 days or freeze. Fish Velouté 2 tbsp butter 2 tbsp flour 2 cups fish stock 1tbsp wholegrain mustard 1 tbsp cape
2:56
Recipes 🐟👇 Fish Stock 1 kg fish bones 1 leek ½ fennel bulb 1 celery stick 1 small onion ½ garlic bulb 1 sheet kombu Parsley stalks Dill Tarragon Water 1.⁠ ⁠Blanch bones 1 minute then remove 2.⁠ ⁠Add leek, fennel, celery, onion, garlic, kombu and cover with cold water 3.⁠ ⁠Bring to boil and skim off impurities 4.⁠ ⁠Add herbs and simmer 25 minutes 5.⁠ ⁠Rest 10 min then strain. Chill 3–5 days or freeze. Fish Velouté 2 tbsp butter 2 tbsp flour 2 cups fish stock 1tbsp wholegrain mustard 1 tbsp cape
TikTokfallowchefs
49.6K views3 months ago
Which Kombu Should You Use? Quick Guide and Taste Test
4:06
Which Kombu Should You Use? Quick Guide and Taste Test
8 months ago
MSNChef JA Cooks
What Is Kombu & How Do You Use It In Your Cooking?
6:19
What Is Kombu & How Do You Use It In Your Cooking?
64.8K viewsOct 9, 2018
YouTubeBridgets Healthy Kitchen
How To Make Kombu Dashi Japanese Broth #japaneserecipe #japanesefood #healthyfood #healthyrecipes
0:56
How To Make Kombu Dashi Japanese Broth #japaneserecipe #japanesefoo…
16.3K viewsOct 16, 2024
YouTubeHappyBirdi
How to Make Kombu Tsukudani (Simmered Kombu)
0:36
How to Make Kombu Tsukudani (Simmered Kombu)
8.5K viewsMar 15, 2025
YouTubeFood for Well being かわしま屋
Kombu Onigiri Recipe Using Leftover Dashi Kelp [No Waste Rice Balls]
3:58
Kombu Onigiri Recipe Using Leftover Dashi Kelp [No Waste Rice Balls]
9 months ago
MSNSudachi
Dashi Recipe | Simple Japanese Stock
2:09
Dashi Recipe | Simple Japanese Stock
5.1K viewsFeb 12, 2017
YouTubeJay's Living
Kombu Dashi Recipe: Cold Brew Your Way To Umami!
Kombu Dashi Recipe: Cold Brew Your Way To Umami!
Oct 10, 2022
bitemybun.com
0:48
How to Make Kombu Dashi
5.8K viewsMar 12, 2025
YouTubeFood for Well being かわしま屋
10:56
SUPER CRUNCHY Japanese style Seaweed (Kombu) Salad Recipe
106.9K viewsSep 15, 2021
YouTubeYeung Man Cooking
4:12
REUSE KOMBU in this crunchy Seaweed Salad Recipe!
39.9K viewsMay 3, 2019
YouTubeYeung Man Cooking
12:01
Zero-Waste Japanese Wisdom: Upcycle Leftover KOMBU into Somet…
26.5K viewsMay 8, 2021
YouTubeMiwa's Japanese Cooking
Does kombu need to be cleaned? [2025] | QAQooking.wiki
Jul 15, 2022
qaqooking.wiki
7:42
How to cook beans with kombu
2.9K viewsAug 19, 2019
YouTubeHack Your Blood Sugar
The 6 Best Kombu (Kelp) Substitutes – JAPANESE COOKING CHANNEL
Sep 29, 2020
misosoup.site
0:07
😟You're Doing it Wrong? the Correct Way to Make Konbu Dashi for Delicio…
40.3K viewsMar 9, 2023
YouTubeall day i eat like a shark
0:35
Japanese Ingredients: Kombu - Japanese Cooking 101
87.5K viewsFeb 21, 2015
YouTubeJapaneseCooking101
0:50
What is Kombu
4 months ago
MSNFallow
39:46
Beginners Guide to Kombucha Making | How to Make Kombucha at Home
609.4K viewsNov 9, 2019
YouTubeMary's Nest
0:46
Creative Seaweed Salad Recipes Using Kombu | Easy Dashi Substitutes
67.1K viewsNov 19, 2021
TikTokthe_eugefood
1:03
Kombu Tsukudani Recipe Japanese Cooking 101
65.3K viewsApr 11, 2017
YouTubeJapaneseCooking101
0:25
Enhance Fish Flavor with Kombu Jime Curing Technique
11K views1 month ago
TikTokchef.cubi
10:20
Making Beans More Digestible With Kombu
422 views9 months ago
YouTubeFoodocracy Quick Bites
14:22
How to cook authentic DASHI from Kombu and Bonito flakes 〜出汁〜 e…
36.8K viewsOct 24, 2020
YouTubeTaiji ́s Kitchen
1:12
How to make ★Kombu Tsukudani★ using Leftover Dashi | The best condi…
4.2K viewsFeb 18, 2020
YouTubeKitchen Princess Bamboo / Japanese Everyday …
1:39
How to make Simmered Kombu (kelp) / Tsukudani recipe by kurumicooks a…
2K viewsDec 4, 2018
YouTubekurumicooks - Japanese home cooking
2:40
What Is Wakame & Kombu? | Let's Go Shopping | Healthy + Delicious
22.6K viewsJul 16, 2019
YouTubeBridgets Healthy Kitchen
8:37
KOMBU TSUKUDANI - a tasty way to use leftover kombu from making das…
14.7K viewsSep 11, 2020
YouTubeSushiDay
3:29
Kombu Seaweed (Kelp) Soup | 海带汤
31.8K viewsMay 27, 2021
YouTubeCooking with Sheryl
6:31
How to Make Shiitake, Kombu, Iriko, and Awase Dashi (4種類のだしを作 …
33.8K viewsApr 13, 2016
YouTubeMrsLinsKitchen
See more videos
Static thumbnail place holder